Our shrimp is processed and packed straight absent after the catch and then frozen by way of Brine know-how. The temperature stays consistent all through transportation with the shrimp, so the standard is retained. Nos enorgullece haber llevado lo mejor del langostino ecuatoriano a Vigo durante CONXEMAR 2024. Agradecemos a https://marionzivi.qodsblog.com/32438131/detailed-notes-on-expalsa-ecuador