Glycol can chill nicely below the freezing temperature from the h2o to create an ice rink or fast awesome milk immediately after pasteurization. This entry was posted in Guidebook and tagged glycol chiller system, industrial refrigeration, thermal administration. wei zheng Homebrewers and microbrewers use a way named crash cooling or https://letusbookmark.com/story22076630/not-known-facts-about-glycol-chiller-system